OVERVIEW
Our natural Vitamin E oil is obtained by vacuum distillation of vegetable fats derived from non-GMO soy sources.
It is great for preventing rancidity in cosmetics, and it acts as an anti-oxidant in creams, lotions, baby products, cosmetics and more.
This particular Vitamin E oil has been verified and tested GMO-free from crop to finished material. Vitamin E that is derived from Soybean oil gives a composition rich in delta and gamma tocopherols, which is a natural choice for antioxidant function. Our Vitamin E oil contains 18-20% mixed tocopherols and measures close to 7500 I.U. per ounce.
This Vitamin E oil is 100% dispersible in other fats and oils. Stores well under any condition but extreme heat and oxygen will lessen the
shelf life.
TYPICAL ANALYSIS
- Total Tocopherol Content (Mixed)- 18-20%
- D Alpha Tocopherol- 9-10%
- D Beta and Gamma Tocopherol- 49-53%
- D Delta Tocopherol- 38-42%
- Sterols- 9.5%
- Squalene- 4.7%
- Monoglycerides- 19.5%
