ginseng is a member of the Araliaceae family, native to the mountainous, forested region between China and Korea. Ginseng root has been long revered in Traditional Chinese Medicine and throughout other Asian cultures. Considered more stimulating than American ginseng, red ginseng is processed by steaming and drying with the root skin left intact. Whole Asian ginseng roots can be infused as herbal tea and used in extract making.Our organic Asian ginseng powder is milled from the root of white ginseng. The freshly harvested roots are placed in a special room to dry for up to 3 days, and afterwards, moved outdoors to dry even further in the sun.
Ginseng possess potent adaptogenic qualities and healthful properties, It may help reduce oxidative stress by increasing antioxidant enzyme activities, which has been shown to help reduce inflammatory markers, Ginseng could help improve brain functions like memory, behavior and mood.
studies shows that components in ginseng, like ginsenosides and compound K, could protect the brain against damage caused by free radicals, improvement in mental health, social functioning and mood.
Ginseng has been shown to benefit mental functions, feelings of calmness and mood in both healthy people and those with Alzheimer’s disease.
Asian ginseng root has also been used in side dishes, soups, teas, and even energy drinks.
Precautions We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
